May 31, 2023 | 6:00 PM - 9:00 PM EDT
Institute of Culinary Education
225 Liberty Street (Brookfield Place)
3rd Floor
New York, NY, USA 10281
Overview (Program Summary)
A program hosted by:
ACC New York CityCrowell & Moring is happy to host an ACC NYC networking event at the Institute of Culinary Education in the 225 Liberty Street (Brookfield Place) on the 3rd floor for a hands-on Pizza Making class.
Learn to make pizza dough using classic Italian “00” flour and fresh yeast, then shape and top your own pizzas to enjoy as a family‐style meal! Share the invite with your in-house colleagues. This social event has limited capacity, so be sure to register and secure your space.
Appetizers will be passed starting at 6:00 p.m. and will run until 9:00 p.m. This event is complimentary for members and prospective members.