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Shook, Hardy & Bacon and the Attorney Well-Being Committee of ACC Southern California cordially invites you to a unique virtual tea tasting event. Certified Tea Sommelier Ashley Lim will take participants through a tasting of two pre-selected teas (Bulang 2017 | Raw Pu'er and Menghai 2009 | Old Tree Ripe Pu're) that will be mailed directly to you.
As we brew and taste the two different teas together during this interactive tasting, we will learn about:
- the history of aged tea
- how tea is made
- how to correctly brew tea
For an optimal experience, we suggest you have the following materials ready before we start this workshop.
- The teas you received from Mansa Tea
- A kettle filled with water (we will start boiling the water at the start of the class)
- 2 teacups (English style tea cups preferred over American mugs)
- 1-2 sets of teaware (i.e. Infuser, Gaiwan, teapots, empty tea bags)
- A plate to save your tea leaves (if you are using one set of teaware)
- A bowl (to capture extra water)
- A tea towel (or any towel for drying)
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