Michigan Chapter

Chopped in the Kitchen

            

Sponsored By:
Details
Location:

Great Lakes Culinary Center

24101 W Nine Mile Rd.
Southfield, MI 48033

Overview

Join ACC MI for a cooking competition that's all about skill, speed and ingenuity where up-and-coming 'chefs' compete before a panel of 'judges' and take everyday items and turn them into an extraordinary three-course meal. The chefs and their teams will be 'chopped' from the competition until only one winning team remains.

Never fear all skill levels are welcom to participate and teams will be lead by a chef to help guide you and your team throughout the challenge.

Build your own team! Teams will consist of 4-5 individuals, invitea few co-workers or in-house friends.

Cost

Members: 15.00
Non-members: 20.00

Sponsored By:

Brooks Kushman


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Pro Bono Corner

Community service is important to many of ACC Michigan's members.  Check this space for upcoming pro bono opportunities. 

If you would like to suggest a pro bono project, please contact Bernie Lourim, Pro Bono Commitee Chair, at bernie.lourim@fanucrobotics.com.


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